Turkey Pesto Panini
Servings: 2 |
Prep: 10 mins |
Cook: 5 mins
Recipe Details
Bright, fresh, and picnic-ready! Our Turkey & Pesto Sandwich with Nuovo’s Classic Genovese Pesto is your go-to bite for summer days. Layered with deli turkey, heirloom tomato, red oak lettuce, and provolone on toasted multigrain bread, each bite bursts with vibrant flavor and creamy pesto goodness. It’s an easy, elegant sandwich perfect for park hangs, backyard lounging, or a sunny al fresco lunch.
Ingredients
- 8 Tbsp Nuovo Classic Genovese Pesto
- 4 Slices multigrain bread
- 4 Thick slices deli roast turkey
- 4 Thin slices mild provolone
- 4 Slices heirloom tomato
- 4 Leaves red oak (red leaf) lettuce
Directions
- Toast the bread slices
- Wash and slice a small heirloom tomato
- Spread 2 Tbsps. of basil pesto on one side of each slice
- Place turkey, provolone, lettuce and tomato atop two slices of bread, and cover with the remaining slices
- Cut each sandwich in half and enjoy!
Product Used
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Since its inception in 1989, NUOVO's fresh pasta and sauce collection including ravioli, tortellini, gnocchi, sacchetti has won numerous awards for its gourmet flavorful varieties. With our internationally recognized certifications, we take the utmost care and pride in producing pasta with traditional passion and contemporary technology. Our state-of-the-art facilities combine hand craftsmanship with advanced automation to produce the gold standard of fresh pasta.