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OUR STORY

A Tradition of Innovation 

Nuovo creates a contemporary culinary experience by following a traditional age-old method
of making pasta married with unique contemporary filling combinations. The Nuovo production process is the
perfect example of this philosophy, utilizing high tech equipment that replicates artisan
handmade pasta and filling craftsmanship. Our sauce production follows the same ethos.
The centuries old art of pesto making made famous in the regions surrounding Genoa Italy is Nuovo's guiding principle.
The natural and unique ingredients are sourced from an array of local and globally recognized producers.

Nuovo is an active member of the National Pasta Association (NPA) and the International
Pasta Organization (IPO). In 2019, Nuovo celebrated 30 years serving delicious pasta
and pesto sauces to tables across America.

Entering it's fourth decade, Nuovo continues a tradition of innovation offering chef-inspired
fillings, using cutting-edge culinary flavor combinations.

The NUOVO way has redefined the gold standard of fresh pasta.

It began in 1989 with a small
imported pasta machine,
a wooden rolling pin and a
deep passion for pasta.

Since then NUOVO Pasta has received numerous culinary
awards and gained international distinction for its line of specialty pasta.

Today our fresh pasta and pesto sauces are made
in a state-of-the-art facility where we combine
contemporary flavors and ingredients with classic
Italian pasta designs.

Our hand craftsmanship and custom made
Italian equipment replicate the age-old
tradition of producing smooth, firm fresh pasta, filled
with chunky textured, rich flavored fillings.

NUOVO ravioli, tortellini, sacchetti and gnocchi
are made under the watchful eye of culinary trained
experts, insuring the perfect harmony of flavor,
aroma and texture in every small batch.

We are proud to share the Italian culinary philosophy;
which advises us to slow down our hectic lives and
enjoy thoughtfully and masterfully produced fresh pasta and pesto sauces in
tranquil surroundings with like minded people.

For those who share our passion
for pasta we invite you to Mangia Bene
and taste the excellence.

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