Wild Mushroom Ragu & Polenta Ravioli
Non-Dairy
Earthy wild mushroom ragu combined with slow cooked corn polenta filled into an ancient grain vegan ravioli.
Serving Size
About 2
Cook Time
4 mins
Allergens
Please see product packaging for details
Pack Size: 9 oz. (255 g)
Made lovingly in small batches by our experienced master pasta makers.
Winner of 12 NASFT Sofi awards for outstanding pasta and sauces.
Serve our chef crafted pasta and sauces in your home and enjoy a true restaurant experience tonight.
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Since its inception in 1989, NUOVO's fresh pasta and sauce collection including ravioli, tortellini, gnocchi, sacchetti, and pesto has won numerous awards for its gourmet flavorful varieties. With our internationally recognized certifications, we take the utmost care and pride in producing pasta with traditional passion and contemporary technology. Our state-of-the-art facilities combine hand craftsmanship with advanced automation to produce the gold standard of fresh pasta.