Goat Cheese & Roasted Tomato Ravioli

Filled Pasta

Slowly roasted plum tomatoes are marinated with fresh herbs then coarsely chopped and folded into a blend of imported creamy goat cheese and milky mozzarella. This flavorful filling is piped into egg yolk and rosemary ravioli.

Serving Size About 2
Cook Time 4 mins
Allergens Please see product packaging for details
Pack Size: 9 oz. (255 g)
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